News

For OX AND FINCH,

Located in Glasgow (UK)

Energy : mixed sources (gas and electric)

Finish : stainless steel

Components :

• 1 x gas solid top 900
• 1 x plaque Athanor 4 zones
• 1 x passthrough open cupboard
• 1 x passthrough accumulation electric oven
• 1 x warming drawers units -3 drawers

For MONSIEUR K,

Located in Les Deux Alpes (France)

Energy : 100% electric

Finish : stainless steel

Components :

• 1 x bain-marie 5xGN1/6
• 1 x multicooker GN1/1
• 1 x plaque Athanor 2 zones
• 1 x heating cupboard simple depth
• 1 x warming drawers units -3 drawers
• 1 x accumulation electric oven
• 1 x open cupboard simple depth

For FLEURETTE,

Located in San Diego (USA)

Energy : mixed sources, gas & electric

Finish : enamelled

Components :

• 4 x gas solid top 900
• 1 x plaque Athanor 2 zones
• 1 x pasta cooker GN1/1
• 2 x accumulation gas oven
• 2 x heating cupboard simple depth
• 1 x warming drawers units -2 drawers
• 1 x accumulation electric oven

For OMBELLULE,

Located in Lyon (France)

Energy : 100% electric

Finish : stainless steel

Components :

• 1 x twin induction 2 x 3.5kW
• 2 x plaque Athanor ALC 2 zones
• 1 x spoon well
• 1 x 5kW induction
• 1 x passthrough open cupboard

For LE CORNICHON,

Located in Paris (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components :

• 1 x gaz solid top
• 1 x plaque Athanor 1 zone
• 1 x hot drawers unit – 1 drawers
• 1 x hot cupboard for plates

This Tuesday we had the opportunity to attend the inauguration of restaurant Le Présage (Marseille), the first solar restaurant in Europe.

Under the leadership of Pierre-André Aubert, Le Présage is “a real place for research and experimentation with the food of the future”.

We are very proud to have been able to contribute to this major development for the industry with

the design, manufacturing and fitting of the Présage solar bespoke suite.

This new way of understanding and capturing energy combined with our vision of designing sustainable suites opens a few doors to a different future for our industry.

Because it is indeed the sun rays, captured and redirected by dishes imagined and created by Pierre-André, which come to power the suite redesigned by Athanor to operate with this unique source of energy.

Thank you and congratulations to:

• Pierre André & Benjamin for their trust and constructive exchanges to carry out this unique project
• The entire Athanor team for their involvement in the design and creation of this exclusive stove
• Aix Marseille University for technical relay and research

June 18, 2024

For BROOKS CLUB,

Located in London (UK)

Energy : 100% electric

Finish : stainless steel

Components :

• 1 x plaque Athanor 2 zones
• 2 x plaque Athanor Teppanyaki
• 2 x twin induction 2 x 5kW
• 2 x single induction 5kW
• 1 x central shelf with electric line for salamander

For HOTEL BLEU,

Located in Carry-le-Rouet (France)

Energy : 100% electric

Finish : stainless steel

Components :

• 3 x plaque Athanor 2 zones
• 1 x multicooker GN1/1
• 1 x hot drawers unit – 3 drawers
• 2 x spoon well
• 1 x passthrough open cupboard

For LE PETIT SUD,

Located in Toulon (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components :

• 1 x twin radiant hob
• 1 x gas solid top
• 1 x hot drawers unit – 3 drawers
• 2 x spoon well
• 1 x passthrough open cupboard
• 1 x fryer integrated
• 1 x handrail on one side

For LA MERE MAQUERELLE,

located in Lyon (France)

Energy : 100% electric

Finish : stainless steel

Components :

• 2 x multicooker GN2/3
• 2 x plaque Athanor 2 zones
• 1 x heating cupboard 1 door
• 1 x hot drawers unit – 3 drawers

For CAFE DIFFERENCE,

located in Vichten (Luxembourg)

Energy : 100% electric

Finish : stainless steel

Components :

• 1 x radiant hob
• 1 x plaque Athanor 2 zones
• 2 x plaque Athanor 2 zones ALC
• 1 x hot drawers unit – 2 drawers

For STADE ROCHELAIS

located in La Rochelle (France)

Energy : 100% electric

Finish : stainless steel

Components :

• 1 pasta cooker GN1/1
• 2 plaques Athanor 2 zones
• 2 heated drawers

For PRAIRIAL restaurant,

located in Lyon (France)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaque Athanor ALC 2 zones, 1 bain-marie, 2 inductions, 1 passthrough heated cupboard

For the restaurant LE HOUBA TAVERNE,

located in Brussels (Belgium)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 multicooker GN2/3, 9kW open burner, 2 plaques Athanor 2 zones, 1 solid top, 1 radiant hob

♦ Athanor suite from 2008 refurbished in our factory ♦

For the restaurant PRAIRIAL,

located in Lyon (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 bain-marie 4 x GN1/6, 2 plaques Athanor ALC 2 zones, 2 inductions, 1 passthrough heated cupboard

For the restaurant DAVID TOUTAIN,

located in Paris (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 bain-marie GN1/2, 2 plaques Athanor ALC 2 zones, 1 radiant hob, 1 heated cupboard

For THE WOLSELEY restaurant,

located in London (United Kingdom)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 solid top, 2 inductions cooktop (2 zones), 2 inductions cooktop (4 zones), 1 charcoal

For LE SAINT-ANGE restaurant,

located in Claix (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor 2 zones, 1 solid top, 1 heated drawer (2 drawers), 1 heated cupboard

For BRASSERIE DE L’ECURIE restaurant,

located in Luxembourg (Luxembourg)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor 2 zones, 1 solid top, 1 double radiant, 1 heated drawer (2 drawers)

For GRAND MESS hotel,

located in Clermont-Ferrand (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor 3 zones, 1 Plaque Athanor 2 zones, 2 heated drawers (2 drawers), 2 pasta cookers, 1 bain-marie

For JIP’S restaurant,

located in Paris (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor 3 zones, 1 gas oven

For THE PIG restaurant,

located near Bath (United Kingdom)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 solid top, 2 inductions cooktop (4 zones), 1 gas oven, 1 heated drawer (3 drawers)

For SILVERSAND restaurant,

located in New York (USA)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 pasta cooker, 2 doubles radiants, 1 double fryer, 1 electric oven

We were lucky enough to once again welcome young chefs from the United Kingdom for a discovery of local crafts and know-how.

Recently promoted by the Craft Guild and the Zest Quest Asia competition, these chefs proudly represent the young generation and are the tomorrow’s talents in the UK.

These two days were an opportunity for human encounters as well as lively and gourmet exchanges, around this shared passion for gastronomy.

We had the opportunity to visit emblematic places in our region:

• Halles Paul Bocuse de Lyon
• Maison Cellerier
• Sandrine Chappaz
• La Bastille de Grenoble
• Chez le Per’Gras
• La Brasserie Georges

This visit was also an opportunity to show them our production site.

We enjoyed meeting them and introducing them to the intricacies of our tailor-made profession.

May 2023

For POISSON CHAT restaurant,

located in Lyon (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 cooker, 1 vitroceramic radiant cooktop

For COMO restaurant,

located in Esch-Sur-Alzette (Luxembourg)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaques Athanor, 1 cooker, 1 vitroceramic radiant cooktop

For LURRAK restaurant,

located in Arbonne (France)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaques Athanor ALC 2 zones, 1 cooker, 1 heated drawer (2 drawers), 2 vitroceramics radiants cooktop

For MONTE CARLO BAY – LE CALYPSO hotel,

located in Monaco (Monaco)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaques Athanor, 1 cooker, 2 vitroceramics radiants cooktop, 1 bac du chef

The Michelin France 2023 winners were unveiled on the 6th of March.

Congratulations to all the new winners!

Discover the list of our customers who are part of the 2023 selection.1

• 1 MICHELIN Star, “high quality cooking, worth a stop” : 49 restaurants
• 2 MICHELIN Stars, “excellent cooking, worth a detour” : 20 restaurants
• 3 MICHELIN Stars, “exceptional cuisine, worth a special journey” : 4 restaurants

Congratulations also to restaurants rewarded with a BIB GOURMAND and a green star.

Mars 2023

For LUPO restaurant,

located in Vienne (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 solid top, 1 pasta cooker

For THE WITCHERY hotel,

located in Edinburgh (United Kingdom)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaques Athanor (with the cast iron plate option), 2 inductions cooktop (2 zones), 1 equipment integration

For CAPO restaurant,

located in Santa Monica (United States)

Energy : mixed sources, gas & electric

Finish : enamelled

Components : 3 Plaques Athanor ALC, 1 pasta cooker, 1 bain-marie, 1 heated cupboard (6 doors), 1 gas oven, 4 burners

For TABLE RONDE restaurant,

located in Grenoble (France)

Energy : 100% electric

Finish : stainless steel

Components :2 Plaques Athanor, 1 heated cupboard (double doors), 1 heated drawer (3 drawers)

For TABLE RONDE restaurant,

located in Grenoble (France)

Energie : 100 % electric

Finition : inox

Composition : 1 pasta cooker, 1 plaque Athanor ALC (2 zones), 1 bain-marie

For PETIT RELAIS restaurant,

located in Coligny (France)

Energy : mixed sources, gas & electric

Finish : enamelled

Components : 1 Plaque Athanor ALC (2 zones), 1 solid tops, 1 vitroceramic radiant cooktop, 1 heated drawer (2 drawers)

For CHATEAU LANDON restaurant,

located in Paris (France)

Energy : 100% electric

Finish : enamelled

Components : 1 Plaque Athanor, 1 vitroceramic radiant cooktop, 1 cooker

For THE MORAINIERES restaurant,

located in Jongieux (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Elements : 1 Plaque Athanor, 1 Plaque Athanor ALC (2 zones), 1 solid tops, 1 cooker, 1 heated cupboard, 1 heated drawer

For FOREST restaurant,

located in Marseille (France)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaques Athanor, 1 heated cupboard, 1 vitroceramic radiant cooktop, 1 heated drawer (3 drawers)

For the SWAN WOOD,

located in Peterborough (United Kingdom)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor ALC (2 zones), 1 induction cooktop (2 zones), 1 vitroceramic radiant cooktop, 1 electric oven

Thursday 15/22/22, to end the year well, we ate at one of our customers.

We took advantage of this privileged moment to end the year in style and to be able to have a good christmas.

We look forward to 2023 for new adventures and creations.

Our customers are talented !

They got obtain 1 Michelin star :

• CITRIN (Santa-Monica)*
• LE PAVILLON (New-York)*
• BICYCLETTE (Los Angeles)*
• FREVO (New-York)*

For TRINITY COLLEGE restaurant,

located in Dublin (Ireland)

Energy : 100% electric

Finish : stainless steel

Elements : 2 Plaques Athanor, 1 cooker, 4 inductions cooktop (2 zones), 1 heated drawer (3 drawers)

For MILO’S restaurant

located in Nice (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Elements : 1 Plaque Athanor, 1 burner, 2 solid tops, 1 bain-marie, 2 heated drawers (2 drawers)

For CAIL BRUICH restaurant

located in Glasgow (Scotland)

Energy : 100% electric

Finish : stainless steel

Components : 2 Plaques Athanor, 1 Plaque Athanor ALC (2 zones), 1 vitroceramic radiant cooktop, 1 electric oven

For TABLE RONDE restaurant,

located in Grenoble (France)

Energy : 100% electric

Finish : stainless steel

Components :2 Plaques Athanor, 1 heated cupboard (double doors), 1 heated drawer (3 drawers)

For TABLE RONDE restaurant,

located in Grenoble (France)

Energie : 100 % electric

Finition : inox

Composition : 1 pasta cooker, 1 plaque Athanor ALC (2 zones), 1 bain-marie

For DOMAINE DE CHAUMONT restaurant

located in Chaumont-Sur-Loire (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 Plaque Athanor ALC (2 zones), 1 vitroceramic radiant cooktop

Friday 04/11/2022, to enjoy the end of the week, nearly the whole team went going karting.

After the activity, we had dinner at one of our customers.

For VANCOUVER restaurant

located in La Plagne (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 plaque Athanor ALC (2 zones), 1 bain-marie

For TOYA restaurant

located in Faulquemont (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 2 Plaques Athanor ALC (2 zones), 1 solid top, 2 vitroceramics radiants cooktop

For PHENIX HOTEL,

located in Lyon (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 Plaque Athanor ALC(2 zones), 1 heated drawer (3 drawers), 1 vitroceramic radiant cooktop

For FARCON restaurant

located in Courchevel (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 plaque Athanor (2 zones), 1 plaque Athanor ALC (2 zones), 1 solid top, 1 vitroceramic radiant cooktop

For UNE TABLE AU SUD restaurant

located in Marseille (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 2 induction cooktop (2 zones), 2 Plaques Athanor ALC (2 zones), 1 solid top

For OLIVE BRANCH restaurant

located in London (UK)

Energy : 100% electric

Finish : stainless steel

Components : 1 plaque Athanor (2 zones), 1 plaque Athanor (4 zones), 1 vitroceramic radiant cooktop, 1 heated drawer (3 drawers)

For VILLA CASTELLANE hotel,

located in Gréoux-les-Bains (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 solid top, 1 cooker, 1 vitroceramic radiant cooktop, 1 heated drawer (3 drawers), 1 heated cupboard ALC

For SCHORRE restaurant,

located in Saint-Valery-sur-Somme (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 induction cooktop (2 zones), 2 Plaques Athanor ALC, 1 Plaque Athanor, 1 pasta cooker, 1 heated cupboard (double doors)

For TAKAO TAKANO restaurant

located in Lyon (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor ALC (2 zones), 1 solid top, 1 vitroceramic radiant cooktop, 1 heated drawer (3 drawers)

For PENINSULA HOTEL

located in London (UK)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 2 solid tops, 2 Plaques Athanor, 1 vitroceramic radiant cooktop, 2 gas ovens, 1 heated drawer (3 drawers)

For the MAZET restaurant

located near Nîmes (France)

Energy : 100% electric

Finish : stainless steel

Components : 3 Plaques Athanor, 1 bain-marie, 2 heated drawers (3 drawers), 1 cooker

For CEP restaurant

located in Fleurie (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 2 Plaques Athanor, 1 solid top, 1 heated drawer (2 drawers)

We were lucky to welcome the young chefs recently recognized during the Craft Guild to showcase the craftsmanship and skills of our beautiful region.

We had a great time meeting everyone and sharing with promising chefs !

2 intense and very rich days – for both the eyes and the tastebuds! – including :

• A visit of the traditional “Halles Paul Bocuse”, a high-end indoor food market showcasing local specialties
• A tasting of Lyon’s most unmissable delicacies, selected by Maison Cellerier
• A tour of Sandrine Chappaz’ chocolaterie, where passion meets skill.
• An evening spent enjoying dinner on the heights of Grenoble, on the Bastille Hill, at Per’Gras
• An introduction to our philosophy and to our cooking range manufacturing process
• A cosy and historical lunch at Brasserie Georges in Lyon

Organized together with our British partner Grande Cuisine, we hope we will get to make this event a reoccurring one, for more gastronomical exchanges between France and England !

May 2022

For THE MAZE restaurant

located in Limonest (France)

Energy : 100% electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 Plaque Athanor (2 zones), 1 vitroceramic radiant cooktop

Our customers are talented !

They got obtain 1 Michelin star :

• LA BASTIDE DE CAPELONGUE (Vaucluse)*
• LA DAME DE PIC – LE 1920 (Haut-Savoie)*
• LA TABLE D’ASTEN (Côtes d’Armor)*

They got obtain 2 Michelin stars :

• DUENDE (Nîmes)**
• BLUE BAY (Monaco)**

He got obtain 3 Michelin stars :

• VILLA MADDIE (Cassis)***

For OUSTAU DE BAUMANIERES restaurant

located in Les-Baux-de-Provence (France)

Energy : mixed sources, gas & electric

Finish : stainless steel

Components : 1 Plaque Athanor, 1 Plaques Athanor ALC (2 zones), 1 solid top, 1 bain-marie, 1 heated drawer (2 drawers), 1 heated cupboard

In order to welcome you in better conditions, support our development and facilitate more innovation, Athanor is moving – and growing bigger!

A new building and new equipment to build you the best!

Please get in touch with us if you’d like to come visit our new facilities, meet the team and check out our expertise on-site!

–

If you’d like to visit us here is our new address:

Parc d’Activités Bièvre Dauphine
1227 rue Alphonse Gourju
38140 Apprieu

Autoroute A48, sortie n°9 : La côte Saint André, Rives

–
To reach us : +33 (0)4 76 93 03 26

July 2017